Spring Meetings can jump-start financial reform for food and climate 

Comment: The World Bank and IMF have a big part to play in raising the $3 trillion needed to help countries meet global development goals and the Paris accord

Spring Meetings can jump-start financial reform for food and climate 

Assoumpata Uwamariya samples raw beetroot bulbs harvested from a farm in Rubavu district, Western province, Rwanda October 3, 2018. (Photo: Reuters/Jean Bizimana)

By

Wanjira Mathai is managing director for Africa and global partnerships at the World Resources Institute and ambassador for the Food and Land Use Coalition. Jamie Drummond leads Sharing Strategies and is co-founder of the ONE Campaign.

Set against the global backdrop of poverty, hunger, climate change, debt and conflict, it can feel hard to be hopeful at present. But there is a real win-win opportunity – as well as a deep moral obligation – to heal geopolitical divisions, foster peace, alleviate poverty, ensure food and nutrition security, address the climate crisis, and deliver a better, fairer future for people and planet. It lies in the reforms of the global financial architecture necessary to deliver the additional sum of at least $3 trillion required to support countries to meet the Sustainable Development Goals and the Paris Agreement on climate change.

Last year’s international meetings in Paris and Nairobi – leading to the Paris Pact for People and Planet, and the Nairobi Declaration – have made the case for debt relief, enhanced international taxation and global financial architecture reform. These reforms will be centre-stage at next week’s Spring Meetings of the World Bank and the IMF in Washington DC.

Here the world must urgently come together to articulate and deliver a clear plan for how to end hunger and build resilient food systems, backed by real leadership, enhanced coordination, accountability and finance. The task at hand is to connect the global imperative to act on food security, sustainable agriculture and malnutrition with the broader efforts underway to drive a reform agenda and to replenish the World Bank’s concessional lending arm, the International Development Association (IDA).

At UN climate talks in Dubai last year, 159 world leaders committed themselves to action on food security and climate change by signing the COP28 Emirates Declaration on Sustainable Agriculture, Resilient Food Systems, and Climate Action – the first of its kind. The commitments in this declaration now need to be linked with the emerging global plan for increased finance.

Is water provision in drought-hit Zambia climate ‘loss and damage’ or adaptation?

African potential

Africa is ground zero for the climate crisis, but is also the continent where solutions will have the most impact. Of the 9.8 billion people expected to live on the planet by 2050, a quarter will be African. Financial reforms must unlock climate-positive green industrialization and transform food systems across the continent in a way that is compatible with sustainable and inclusive economic growth. But the ultimate test will be whether the funds released reach the communities who need them most, when they need them, producing the desired results of ending poverty, building climate-resilient infrastructure, saving nature and biodiversity from extinction, and delivering prosperous lives for all.

This goal is within our reach – with evidence and farmers’ testimonials showing the success of innovative models such as the Arcos community-led scheme in Rwanda, which has empowered smallholder farmers to preserve and restore forests and agricultural landscapes. To date, 12,000 community members have grown 4.2 million trees, including fruit trees for boosting income and nutrition, nitrogen-fixing species to improve soil health, fodder species for livestock and indigenous species for biodiversity, on more than 20,000 hectares. The farmers have also built terraces across the hilly landscapes to reduce soil erosion and prevent pollution of lakes and rivers.

Nigeria’s path to net zero should be fully lined with trees – and fairness

Across much of the Global South, there are numerous such inspiring examples of where communities and societies have established social safety nets, fostered rural development, and promoted gender and social equity. These approaches have enhanced  communities’ capacity to plan for and respond to more extreme weather, to continue to deliver their crops to market despite climate change and other challenges, and to provide nutritious food for their families.

Smallholder farmers produce a third of the world’s food, yet receive only 1.7 percent of climate finance. Globally, there must be a major shift in financial flows to change that, including efforts by international development partners such as the World Bank and the philanthropic sector. National government leadership is a prerequisite to success, including revising agricultural subsidy programs to ensure they incentivize farming practices and behaviour that will help the world close the hunger gap while reducing greenhouse gas emissions, protecting biodiversity and restoring degraded lands.

Global momentum growing

This year there is a golden opportunity to make progress on financing for food systems. As a result of consistent advocacy – including from Barbados Prime Minister Mia Mottley, Kenyan President William Ruto and World Bank President Ajay Banga – an additional $300–400 billion in low-cost concessional finance and lending has been promised over the next decade by the multilateral development banks (MDBs) to low- and lower-middle income countries.

This recalibration of the international finance institutions’ balance sheets is a welcome development to build on – and demonstrates that climate and development commitments can be honoured. The social, economic and environmental case for making these kinds of investments in food security is unequivocal. Well-designed investments deliver four-fold benefits: they strengthen food security and nutrition; reduce greenhouse gas emissions; support nations and communities to adapt to a changing climate; and protect and restore nature.

The Brazilian government has committed to put zero hunger, sustainable agriculture and food systems centre-stage at the G20 this year, through its Global Alliance Against Hunger and Poverty, and has committed to work closely with Italy and the rest of the G7 on this agenda. President Lula has also rightly placed the ongoing deeper reboot and replenishment of the multilateral development bank system at the heart of his G20 agenda. His leadership – in partnership with African governments and the G7, and harnessing such key moments as the UN Summit for the Future – could drive major progress at this critical time, starting at the Spring Meetings this April.

Read more on: Africa | Agriculture | Climate politics | Comment | Land | UN climate talks | | | | | |